Blogger del cibo, Piattoforte in salsa Rete Uno 20.09.2014
RSI New Articles 22.09.2014, 11:03
Sono passati oltre 15 anni dal primo "blog", quello spazio in rete che ognuno si può costruire secondo le proprie esigenze e le proprie attitudini. Tra questi "blog" sono sorti e si sono moltiplicati esponenzialmente quelli legati al cibo, alla cucina, all'alimentazione, alla gastronomia.
Ogni interessato può costruirsene uno immettendo ricette, consigli ed esperienze e aspettarsi delle interazioni dagli utenti che lo leggono. Non tutti coloro che hanno un "blog" di cucina sono cuochi, sono del mestiere, come la giurista ticinese Carlotta Moretti che ne ha fatto la sua passione e che racconta perché lo ha concepito, quali i contenuti, quali le aspettative e le soddisfazioni.
Nell'ultima parte del programma Raffaella Biffi anticipa i gustosi contenuti di Piattoforte in TV su La1 della settimana entrante.
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